It's traditional to eat dairy foods on the Jewish holiday of Shavu'ot . There are a variety of theories about the reason for this but none of them seems to be definitive. Cheesecake is a particularly popular choice for Shavu'ot, but I was never a big fan of cheesecake. Until... Years ago, I found a recipe that was supposed to be a healthier cheesecake. It didn't particularly taste like cheesecake to me, but it tasted GOOD! It tasted more like a lemon pie to me, so I added more lemon juice to emphasize that flavor. A\nd it's so easy to make, with a small number of readily available ingredients! Ingredients 2 cups plain Greek yogurt (real 8 oz cups, not the 5 oz single serving "cups" they sell in stores) 2/3 cup sugar (OK, it's not ENTIRELY healthy) pinch of salt 2 eggs 2 tsp lemon juice 1 Tbsp corn starch or potato starch (I usually have potato starch leftover from Passover at this time) 1 pie crust (I like to use Keebler's graham cracker crust, wh